Tp - Vc Stand 241 at Truist Park

"Observed open water bottle stored directly next to open box of pizza dough on a prep table in the main kitchen. C/A: Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. COS: Drink discarded. | Observed rack stored in front of and blocking the hand sink in the main kitchen. C/A: A handwashing sink shall be maintained so that it is accessible at all times for employee use. COS: Rack was moved to a wall away from hand sinnk."