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Casual Dining πŸ“ Smyrna A (95)

Rusty Barrel

"Delicious local food, friendly service & welcoming community atmosphere"

β€œ The Story

Smyrna

Rusty Barrel is a popular Smyrna eatery known for delicious casual dining and warm local hospitality. Locals and visitors appreciate the welcoming atmosphere and consistent quality on every visit.

Amenities & Features

πŸͺ‘ Indoor Seating
⚾ Braves Game Ready
πŸ“‹ Permit FSP-033-006150
⭐ Neighborhood Favorite

Health & Safety

Official Cobb & Douglas Public Health Record (Permit: FSP-033-006150)

View Official State Report PDF
95 GRADE A
Most Recent Score

Jun 4, 2026

Routine
Inspector Violations & Notes

"Observed a strainer and cup stored in the hand sink in the bar area. CA: 1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. 2. A handwashing facility may not be used for purposes other than handwashing. COS: items were removed from the bar hand sink. | Observed food debris and grease residue on the outside of the under-the-counter freezer, toaster oven, and under the fryer/flat top storage. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris."

Inspection Score Timeline & Trend

3 inspections on record
100 90 (A) 80 91 Nov '24 92 Dec '25 95 Jun '26
View Past Inspections (2)
92 A
Dec 11, 2025 (Routine) PDF Report β†’

"Observed CFSM certificate posted in main kitchen of facility not in public view. C/A: The original CFSM certificate shall be posted in public view in each food service establishment. COS: CFSM certificate moved to public view. | Observed several clean plates and bowls stored facing up exposed to contamination along upper shelving above grill and fryer in main kitchen. C/A: Cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor. 2. Clean equipment and utensils shall be stored as specified under paragraph 1 of this subsection and shall be stored: (i) In a self-draining position that allows air drying; and (ii) Covered or inverted."

91 A
Nov 6, 2024 (Routine) PDF Report β†’

"OBSERVED BUILD UP ON FOOD CONTACT SURFACE OF BULK ICE MACHINE C/A: ALL FOOD CONTACT SURFACES SHALL BE CLEAN TO SIGHT AND TOUCH COS: SURFACED WIPED | OBSERVED CONTAINERS OF CHILI, SOUP, BEER CHEESE AND QUESO STORED IN REACH IN COOLER BEYOND 7 DAY SHELF LIFE C/A: ALL TCS FOODS SHALL BE USED BY/DISCARDED BY THEIR 7TH DAY SHELF LIFE COS: FOOD DISCARDED"

"Businesses like this are the backbone of our community. Their continued success ensures a resilient local economy and a vibrant international profile for the 2026 Braves Season."

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